Menu

THE OLD FORGE BREAKFAST MENU
(Served from 0830am – 1115am)


Eggs on toast
(2 slices of bread & 2 eggs)                                      £3.80

Beans on toast (2 slices)                                                                   £3.00

Mushrooms on toast (2 slices)                                                        £3.80

Bacon and Eggs on toast (2 slices)                                                 £4.95

Smoked salmon and Scrambled eggs on toast (2 slices)            £7.95

Bacon / Sausage sandwich                      £3.80

Hand cut toast – 2 slices served with butter and jam                   £2.00

Eggs Benedict  (2 poached eggs, ham & hollandaise sauce  on a toasted muffin)   £4.75

Eggs Royale  (2 poached eggs, smoked salmon & hollandaise sauce  on a toasted muffin)   £5.95

Crumpets – 2 toasted crumpets served with butter and jam         £2.00

 Veggie Fry Up – 2 Eggs, 2 hash browns, 2 plum tomatos, mushrooms, beans, toast.   £5.45

Forge Fry Up    Bacon, egg, sausage, hash brown, mushrooms, beans , plum tomato, toast.    (Black pudding on request)                 £5.95

Formidable Forge Fry Up       2 Bacon, 2 sausages, 2 eggs, 2 plum tomatos, mushrooms, beans,  toast.       (Black pudding on request)                        £7.25

Fried bread if the cooks in a good mood.

THE OLD FORGE LUNCH MENU
(Served from 11.45am to 2.30pm)

HOMEMADE SOUP – Served with hand cut white or granary bread                                                                      £4.75

SOUP & SANDWICH COMBO – Combine our homemade soup with a Sandwich or Wrap                                            £7.95(+80p for bacon)

QUICHE OF THE DAY – Served with salad, homemade coleslaw and kettle chips                                                            £7.00

HOMEMADE BEEF CHILLI – A ‘not too spicy’ homemade chilli served with boiled rice                                 £7.45

VEGETABLE CURRY – A sweet potato, chick pea & spinach curry.
Served with boiled rice, nan bread & mango chutney.                                                                   £7.95

CHICKEN TIKKA MASALA– Roasted chunks of chicken tikka in a spicy sauce.
Served with boiled rice, nan bread & mango chutney.                                                                   £7.95

SMOKED SALMON & SCRAMBLED EGG – Served on two slices of toast.                                                                           £7.95

PLOUGHMAN’S LUNCH – mature cheddar cheese or ham.
Freshly cut bread, crisp salad, homemade coleslaw, pickles, chutney & apple                         £7.45                                        

STEAK & ALE  PIE  or – Served with new potatoes, peas, carrots & gravy                                      CHICKEN, HAM & LEEK PIE          £7.45

 SPRING GREEN RISOTTO – served with a side salad and white or granary bread     £7.25

 

SANDWICHES* – On white or granary bread, served with homemade coleslaw & Kettle chips.

Mature cheddar cheese with cider chutney or coleslaw                        £5.50

Free range egg mayonnaise & cress,                                                             £5.50

BLT – bacon, lettuce, tomato & mayonnaise                                              £6.25

BBLC – bacon, brie, lettuce & cranberry sauce                                         £6.95

       

Brie, grape, cranberry & lettuce                                                                  £6.25

Coronation chicken  salad                                                                            £6.95

Tuna mayonnaise &    cucumber                                                                £5.95

Mature cheddar cheese & coleslaw                                                           £5.95 

     *WRAPS  also available                       

JACKET POTATOES Served with salad and a choice of fillings:

Baked beans, cheese, tuna mayonnaise, coleslaw                                   £6.00
Coronation chicken or chilli                                                                       £6.80

Add 80p for each additional filling

 

%d bloggers like this: